Economics for the Hotel & Catering Industry (Record no. 6811)

MARC details
000 -LEADER
fixed length control field 00419nam a2200169Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220601s1977 xx 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Qualifying information P B
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 330
Item number ANT N7
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Rogers, H Anthea
245 #0 - TITLE STATEMENT
Title Economics for the Hotel & Catering Industry
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Europa
Name of publisher, distributor, etc. Barrie & Jenkins
Date of publication, distribution, etc. 1977
563 ## - BINDING INFORMATION
Binding note Half Leather
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Tourism
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Philips
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Source of acquisition Cost, normal purchase price Bill Number Total Checkouts Full call number Barcode Date last seen Cost, replacement price Bill Date Koha item type
    Dewey Decimal Classification     CVS LIBRARY CVS LIBRARY 20/08/2001 S & T B 72.90 1261   330 ANT N7 10367 18/06/2022 72.90 18/06/2022 Books
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