Calculations for the Hotel & catering Industry
Material type:
TextLanguage: English Publication details: London Edward Arnold 1983Subject(s): DDC classification: - 910 GEE M3
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
Books
|
CVS LIBRARY | 910 GEE M3 (Browse shelf(Opens below)) | Available | 14957 |
Browsing CVS LIBRARY shelves Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | No cover image available | ||||||
| 910 FYA Q0 Aspects of tourism: Tourism Marketing | 910 FYA Q0 Aspects of tourism: Tourism Marketing | 910 GEA L6 Planning for Tourism Development | 910 GEE M3 Calculations for the Hotel & catering Industry | 910 GHO N8 Tourism & Travel Management | 910 GLA P4 Crisis management in the tourism industry | 910 GOS P18 Tourism Ethics |
There are no comments on this title.
Log in to your account to post a comment.